CHICKEN

{Net Weight 0.5 KG} One of the meatier chicken portions, chicken breast is taken from the bird\'s breast-bone. This cut has a delicate feel and is skinless. Chicken breast, a great mixture of vitamins and minerals, is a fantastic option for a diet. Cook chicken breast in a pan, oven, grill, or slow cooker to enjoy this adaptable cut.

{Net Weight 0.5 KG} One of the meatier chicken portions, chicken breast is taken from the bird\'s breast-bone. This cut has a delicate feel and is skinless. Chicken breast, a great mixture of vitamins and minerals, is a fantastic option for a diet. Cook chicken breast in a pan, oven, grill, or slow cooker to enjoy this adaptable cut.

{Net Weight 0.5 KG} Chicken thighs are skinless and boneless because they are cut from the upper leg just above the knee joint. It has a smooth texture, is juicy and soft. Compared to slimmer cuts like chicken breasts, boneless thigh cuts are fattier. Chicken thighs, one of the meatiest cuts, are ideal for recipes that are grilled or slowly cooked.

{Net Weight 0.5 KG} Chicken tenders are sliced from the underside of chicken breasts. These tender white meat chunks have a distinctive taste and are among the chickens most tender parts. A rich source of vitamins, minerals, and proteins. For frying in a skillet or a deep fryer, boneless chicken tenders are a great option for appetizers.

{Net Weight 0.5 KG} Chicken Breast Fillets are used to make the finest chicken minced/ kheema. Chicken mince is a multipurpose meat that may be used to make patties, kebabs, kheema, or meatballs. It is rich in proteins and minerals.

{Net Weight 0.5 KG}

{Net Weight 0.5 KG} Skinless and bone-in chicken leg/drumstick are cut from the lower leg parts. These juicy portions are delicious and tender, being one of the meatiest cuts of the bird. Nutritionally, these juicy servings are rich in protein and vitamins. Thoroughly cleaned and trimmed, these drumsticks are ideal for grilled or fried dishes.

{Net Weight 0.5 KG} A chicken leg set consists of both a thigh and a drumstick. This piece of chicken has dark meat with a rich flavor and moist texture. Filled with protein, vitamins and minerals, a chicken leg can be the perfect piece for a healthy meal. Perfect for slow cooking, chicken thighs can also be fried, roasted or boiled.

{Net Weight 0.5 KG} The Chicken Curry Cut have a fresh, natural flavour and a desirable texture. Once cooked, these pieces become juicy and tender making them impeccable for any type of chicken curry.

{Net Weight 0.5 KG} The Chicken Curry Cut have a fresh, natural flavour and a desirable texture. Once cooked, these pieces become juicy and tender making them impeccable for chicken biryani.

{Net Weight 800 Gms - 900 Gms} The Chicken Tandoori Cut have a fresh, natural flavour and a desirable texture. Once cooked, these pieces become juicy and tender making them impeccable for type of chicken curry.

{Net Weight 800 Gms - 900 Gms} The Chicken Curry Cut have a fresh, natural flavour and a desirable texture. Once cooked, these pieces become juicy and tender making them impeccable for type of chicken curry.

{Net Weight 800 Gms - 900 Gms} An uncut, skinless and gutted whole chicken. We prepare and clean it so it is ready to cook, making it the perfect choice for a sophisticated meal. Perfect for roasting or baking.

{Net Weight 0.5 KG} One of the meatier chicken portions, chicken breast is taken from the bird\'s breast-bone. This cut has a delicate feel and is skinless. Chicken breast, a great mixture of vitamins and minerals, is a fantastic option for a diet. Cook chicken breast in a pan, oven, grill, or slow cooker to enjoy this adaptable cut.